Spaghetti Carbonara. This is a near perfect and flawless recipe for the classic Spaghetti alla Carbonara. And even it it wasn't, who cares? X The legendary Antonio Carluccio finally makes his debut on Food Tube!

Learn how to make carbonara sauce with bacon or. Spaghetti Carbonara is an Italian pasta dish with creamy egg, diced bacon, grated cheese, and copious amounts of black pepper-a Roman dish reminiscent of an American breakfast. By Lindsay Funston and Lauren Miyashiro. Kamu dapat memasak Spaghetti Carbonara menggunakan 11 bahan dan 5 Langkah. Inilah cara kamu masak itu .

Bahan-Bahan Spaghetti Carbonara

Siapkan 1 porsi , spaghetti instan.
Siapkan 200 ml , susu cair.
Siapkan 2 sdm , butter.
Siapkan 28 gr , keju cheddar parut.
Siapkan 1 sdm , tepung maizena.
Siapkan 1 siung , bawang putih (haluskan).
Siapkan 1 slice , bawang bombay (potong dadu).
Siapkan 1/2 sdt , garam.
Siapkan 1/2 sdt , lada bubuk.
Siapkan secukupnya , kaldu jamur bubuk (optional).
Siapkan secukupnya , daging ayam matang/ sosis (optional).

When you're craving a comfort food, nothing—I repeat, NOTHING—will cure you like creamy carbonara. Put a large saucepan of water on to boil. A spaghetti carbonara recipe is a failsafe classic. This Italian carbonara uses the traditional guanciale and Gennaro's classic spaghetti carbonara.

Langkah-langkah pembuatan Spaghetti Carbonara

Rebus spaghetti hingga al dente (3/4 matang), tiriskan.
Lelehkan butter, tumis bawang putih yang telah dihaluskan, dan bawang bombay dengan api kecil hingga harum.
Masukkan susu cair, garam, lada bubuk, dan kaldu jamur.
Masukkan spaghetti dan sosis atau daging, aduk rata dan tunggu hingga pasta spaghetti matang (tidak keras).
Sajikan.

This spaghetti carbonara uses a handful of staple ingredients. It is quite possibly the easiest pasta dish to make! This version is made with bacon! This Spaghetti Carbonara Recipe is so rich and decadent yet so incredibly easy to make! Pasta is tossed in a delicious and easy parmesan sauce with savory pancetta.